Thought the fries were a little too tender - would decrease cooking time for a crisper final product. Mix by hand 8-10 times until all fries are covered. Sprinkle with Garli Garni and toss. Place garlic and 1/2 cup of oil in a small saucepan. I’m not sure how long Gilroy Garlic Fries will be available so pick up a medium or large order as soon as you can, while you still can! We […] Easy! Place them in a shallow baking dish. Amish Apple Fritter Recipe Ingredients For fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. Garlic! Tossing crisp oven fries in a small amount of butter and garlic after cooking makes them unbelievably rich, yet still lower in fat than fast food fries. Typically, 150,000+ people attend, sampling such diverse creations as garlic flavored ice cream and garlic french fries. of parsley and parmesan cheese mixture over fries. This is pure indulgence peeps!!!! The Gilroy Garlic Fries are available in 240 stores throughout Northern California. Place garlic and 1/2 cup of oil in a small saucepan. She's been married to her best friend for 20 years, used to homeschool her 19-year-old daughter before she started a public high school/college program, and has an accident-prone lab mix dog. Kinda? I was at a Blogger Event in San Francisco with some fabulous bloggers; I was in AWW who was there! They even hold a garlic festival every year. How to make McDonald’s Gilroy Garlic Fries recipe skinny? Fries sold out in all four test locations in less than two weeks McDonald’s Is Testing Made-to-Order Garlic Fries in the San Francisco Bay Area Fries are made with garlic from Gilroy, California Three thousand miles is a long way to travel for fries, though, so we ever-so-sweetly begged Bill Greathouse, the Giants' garlic fries grail knight/Senior VP of Concessions, for the recipe, and... he ACTUALLY GAVE IT TO US. How to Make McDonald’s Gilroy Garlic Fries + Behind-the-Scenes Event. Garlic Festival Olive Oil - 2 tablespoons fresh rosemary - Garli Garni to taste Toss minced garlic in Garlic Festival Olive Oil Place fries in baking sheet and drizzle with olive oil mixture and part of the rosemary. Grease a 10-inch baking dish or equivalent-size casserole. A new flavor of french fries—Gilroy Garlic Fries—are currently being tested in McDonald’s restaurants in the San Francisco Bay Area. - 1 lb frozen french fries - 2 tablespoons minced garlic cloves - 2 tablespoons of your choice of . Add hot fries, season with salt and pepper, and toss to coat. There's just a sign on top of each station showing what they sell in each area (coffee, paninis, wraps, and pizza). We have a wonderful selection of garlic products: garlic braids, fresh garlic, pickled garlic, garlic seasonings, dehydrated garlic, garlic olive oils, and more. Ah, how I miss that! YUMMY This recipe is a far cry from the package of tater tots in your freezer! Arrange in basket with the shrimp on top of the fries. Experience the World's Greatest Summer Food Festival! Click here to read more. Paired with veggie burgers. Sorta? salt ¼ cup milk 2 tsp. Cheesy and garlic-y - plus loved the fresh burst from the parsley. Recipes: Garlic French Fries (OFFICIAL FOOD OF THE SAN FRANCISCO GIANTS - or at least it should be!) DIRECTIONS. Serve with side of lemon aioli. Note: Adjust the amount of garlic mixture to your taste as the garlic and salt mixture is strong. McDonald’s already serves amazing fries but, when you add garlic, parsley, and cheese, they’re on a whole other level. Strain, reserve both oil and garlic. I attended an event last week to find out. You do have to eat them right away to get the full flavor. of Gilroy Garlic Fries sauce in the center. Remove and let drain. You could taste the butter and oil without the fries feeling greasy. Addictive tater tots made with Yukon gold potatoes and crushed potato chips and then tossed in a garlicky goodness! Cook over low heat until garlic begins to sizzle. Oh, and I have crazy good repacking skills. Crispy, soft, hot, spicy, garlicky, salty…. Combine olive oil and garlic in a lidded jar and shake to thoroughly combine, or whisk together in a small bowl; set aside. Crispy, soft, hot, spicy, garlicky, salty…. (Didn’t they win some kind of trophy recently or something?) In fact, they ran out of garlic in 72 hours due to the booming popularity. YUMMY This recipe is a far cry from the package of tater tots in your freezer! The concession stand is called Gilroy Garlic Fries, named after the town of Gilroy, California, aka the “garlic capital of the world.” The extra-crispy fries are dredged with a heavy dose of fresh minced garlic, olive oil, and parsley, and served with a complimentary breath mint. Place 3 oz. Though that claim is quite sadly, yet accurately, disputed. 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